Natural Leaf Pandan Kaya Coconut Egg Jam is a type of jam that is popular in Malaysia. It is sweet but not greasy, and have a very nice coconut scent which everyone will love it! Now by adding pandan into it, the scent and the taste reached a new level! Also, it can be applied to hot toasts together with some butter or margarine, which is very delicious and famous in Malaysia!
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